Hario Cold Brew Coffee Wine Bottle, 650ml, Deep Teal

To make iced coffee, simply add coffee grounds and water. First, put the coffee grounds in the strainer and set the lid. Next, place the spout and slowly pour small amounts of water over the coffee. Once the container is filled, place the cap and gently shake the bottle to start the extraction process. After approximately 8 hours of refrigeration, the iced coffee is ready to be served.

This method is perfect for brewing cold iced coffee with just coffee grounds and water. The glass container has a 5-cup capacity and is heatproof, making it a convenient and durable choice for your iced coffee needs.

The step-by-step process is as follows:

1. Put the coffee grounds in the strainer and set the lid.
2. Place the spout and slowly pour small amounts of water over the coffee.
3. Once the container is filled, place the cap and gently shake the bottle to start the extraction.
4. Refrigerate the mixture for approximately 8 hours before serving.

This simple and straightforward method allows you to enjoy a refreshing iced coffee without the need for any specialized equipment or complicated brewing techniques. The heatproof glass container ensures the perfect temperature for your cold brew, while the 5-cup capacity provides enough for multiple servings.

Whether you're an avid iced coffee drinker or looking to try a new way to enjoy your favorite beverage, this method is a great option. By adjusting the language and sentence structure, the instructions now provide a more seamless and easy-to-follow guide for making delicious iced coffee at home.

product information: